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18th
(Tuesday) - Arrival in time for lunch, and then off to the agriturismo
for naps. A little exploring in the evening, Dad goes off to the
rowing club for his first row, and then back to HQ where Coach Enzo's
mamma cookes up her famous roast beef.
19th (Wednesday) - A late wake-up for jet-lagged kids! Towards late
morning we set off to Lucca, and start with a nice lunch at the
exquisite little place in Lucca that is able to recreate the most
amazing old-world flavours. SOme of us head off afterwards to shop
in the adorable Luccan shops, while other rent bikes and go touring
on top of the walls of the city. which are wide enough to hold a
park with plenty of playsets. Back to the club in time for Dad to
row with our local club, and then dinner is minestrone with a selection
of cold cuts and cheese.
20th
(Thursday) - Off to see dinosaurs! With a budding paleontologist
in the group, we go explore the Prehistoric Park where a former
circus family had turned their beautiful land into a tasteful display
of dinosaur reconstructions. The T-Rex is sufficiently scary to
keep little sister far, far away! Afterwards lunch in the little
town of Peccioli and then the hot springs at Casciana Terme, where
a not-too-deep pool with thermal waters offers a fun way for the
kids to burn up some energy, pushing all the poolside buttons that
created jets or bubbles or currents to play with. Ice cream to follow
and then back for naps, rowing, and what-have-you. Dinner is fried
chicken!
21st
(Friday) - Today we head off down the Via Francigena, the old pilgrim's
route that connected Canterbury to Rome. Many of Tuscany's most
beautiful andf historic towns are on this route, places where pilgrims
could stop and rest. Montaione is our first stop, where a little
street fair captures the attention of the kids (the toy booths!)
and Mom (the antiques!). Next up, San Gimignano with its towers
and more towers, and interesting shops to explore. Ice cream, of
course, after lunch, and then homeward bound to a dinner of frittate...
a fancy italian word for delicious omelets!
22nd
(Saturday) - The coast calls to us... and we're off to Populonia,
an Etruscan hilltop perch complete with Hapsburg look-out castle.
Crrepy scary stairs to climb and photo-ops galore, then lunch. We
skip the beautiful nearby beach of Baratti since the family will
be at the beach the next week, and go to the hot spring (gigantic!)
pool at Venturina. Makes the unseasonably cool weather almost desirable
since the hot water is so much fun to play in. Enormous car naps
for all except the driver follow.... and home to baccala alla
livornese and plenty of white wine. Dad, as always, gets dropped
off at the lake in the evening and with Coach Enzo, rejoins the
group at the dinner table.
23rd
(Sunday) - Sundays are sleepy relaxed days in the Bel Paese and
so it calls for a morning hanging out at the lake, following Dad
in the coach boat. Lunchtime is busy with more rowing friends joining
us for the enormous tableful of food, and then after an afternoon
at the hotel pool for the kids and a nap for mom, we leave in the
early evening to check out a street festival in nearby Castelfiorentino.
A light pizza afterwards is all anyone can eat!
24th
(Monday) - Florence! Shopping, checking out the sights, getting
to know the 110-year-old Florence Rowing Club, where Dad will row
the next week when they are staying in Florence for a few nights.
Lunch and ice cream, of course, and then back home to rowing and
dinner.
25th
(Tuesday) - Last day... time for good-byes and a trip up the tower
in San Miniato to see where we've been staying for the past week.
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